We’ve all had the traditional red wine version at Christmas but this mulled wine recipe uses white wine, a fresh orange, sugar or honey, cinnamon and cloves.
For a child-friendly version, replace the wine with a carton of white grape juice and add a teaspoon of sugar to each mug. Serve with mince pies and plenty of festive cheer.
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Ingredients
- ½ orange, sliced
- 750ml white wine (not dry)
- 4 tbsp of unrefined sugar (or honey)
- 1 stick of cinnamon
- 6 cloves
Method
- Slice the orange and put all the ingredients in a pan.
- When the wine begins to simmer and is steaming, take the pan off the heat and remove the spices.
- Pour the wine into four mugs and serve steaming hot.