Recipes

  • Hearty Vegan Chilli recipe
    A wonderfully nourishing bowl of flavour. This recipe is suitable for vegans and is gluten-free and dairy-free. 
  • Luxury Fish Pie
    Fish Pie is perfect comfort food all year round and this British favourite cooks beautifully in the AGA.
  • AGA Roast Potatoes
    Roast potatoes in the AGA are perfect every time – with crispy skins whilst remaining beautifully fluffy inside.
  • Scones
    A British classic recipe for afternoon tea. These are served with either cream (clotted cream is considered the ultimate) and jam or butter and jam.
  • Steamed Basmati Rice
    The AGA makes light work of beautifully cooked rice.
  • Quick and Easy Mushroom Risotto
    Quick, easy and delicious, this recipe for Mushroom Risotto is a go-to when you need a stress-free meal that will impress.
  • Turkish Rice Pudding
    A cold rice dessert, rich with cream, flavoured with rose water and served decorated with dried rose petals and slivered pistachios. This rich pudding sits on a layer of rose petal jam, which provides sweetness and fragrance. Dried fruit, such as apricot pieces or golden sultanas could be added to the mixture or even small cubes of Turkish Delight. Many thanks to AGA Specialist Dawn Roads for this wonderful recipe as part of our Christmas around the world series.
  • Yorkshire Puddings
    Whether you’re preparing for a traditional Sunday roast or Christmas dinner, these AGA homemade Yorkshire puddings are a must.
  • AGA Coconut Jam Sponge Pudding with custard
    Definitely a ‘comfort food’ pudding, delicious served with custard. With thanks to Naomi Hansell for this nostalgic recipe.
  • Sausage 'mummies'
    A fun Halloween recipe using sausages and puff pastry to create sausage 'Mummies' for a spooky snack.
  • Vegan Chocolate Traybake
    Whether you’re following a plant-based diet, are baking for someone with an egg or dairy allergy, the hens have gone off the lay or you’ve simply run out of eggs, this chocolate traybake is a deliciously moist chocolate recipe that’s handy to have at the ready. Many thanks to AGA Demonstrator Naomi Hansell for sharing this recipe with us.
  • Simple vanilla fudge
    Try this simple vanilla fudge recipe. It is delicious mixed with ice cream, crumbled on top of a cake, or enjoyed as a treat on its own. A thermometer is essential for making fudge, so make sure to have one on hand.
  • Pistachio Soufflé
    This recipe is a labour of love that requires a number of mixing bowls but it’s definitely worth it! Courtesy of our friends at Clarence Court Eggs. 
  • the perfect AGA steak served with potatoes
    Enjoy the perfect AGA steak, a choice of peppercorn or chimichurri sauce, baked flat mushrooms with puy lentils, spinach and cherry tomatoes and paprika roasted potatoes. Followed by a simple make-ahead dessert of panna cotta with raspberry coulis. Recipes courtesy of AGA Demonstrator Naomi Hansell. 
  • Caramel Blood Orange & Mascarpone Crêpe Cake
    This delicious Caramel Blood Orange & Mascarpone Crêpe Cake is perfect for an indulgent brunch or a show-stopping dessert this pancake day. Many thanks to AGA Demonstrator Penny Zako for sharing her fabulous recipe. 
  • Pear & Chocolate Brownie
    One for the chocoholics - this brownie recipe is a sublime treat and perfect with a cup of tea. Thanks to AGA Rangemaster Group Home Economist Alexandra Dibble for this lovely recipe. 
  • Mini Mince Pies
    Whether you are organised enough to make your own pastry and mincemeat or use ready-made, these bite-sized morsels are perfect with a cup of coffee.
  • AGA Christmas Turkey
    Turkey can be a stressful part of Christmas for many people, but it really shouldn't be. Take a look at our guide to the perfect AGA Christmas turkey courtesy of fabulous AGA Demonstrator Penny Zako. 
  • Jewelled Christmas Tree Biscuits
    These Jewelled Christmas Tree Biscuits make the perfect decoration to hang on your Christmas tree. 
  • Chocolate Orange Pudding with Chocolate Orange Sauce and a holly decoration
    If you're looking for an alternative to Christmas pudding then look no further. This delicious and indulgent Chocolate Pudding is flavoured with orange and served with a rich decadent sauce, the perfect showstopper for your Christmas dinner menu.
  • Homemade Burgers with Chunky Wedges
    No one will be asking for fast food again once you’ve spoilt them with this dish. There’s nothing quite like a homemade burger, succulent and full of flavour, plus you know what’s in them and can control their size depending on the audience. Serve in traditional baps or warm pitta bread.
  • Lavender Shortbread
    Lavender is perfect for adding flavour to baked goods and desserts, enjoy this easy AGA recipe for Lavender Shortbread.
  • Chicken Noodle Soup in bowl with bread
    Homemade chicken noodle soup is deliciously comforting and easier to make than you might imagine. Recipe by AGA Specialist Dawn Roads.
  • Roast potatoes with garlic and rosemary
    Roast potatoes are a crucial part of any roast dinner. For ones that are super-crispy on the outside and fluffy on the inside, try this recipe from AGA Demonstrator Penny Zako. 
  • Gravy cooking in a pot
    Try Penny Zako's recipe for the most perfect turkey gravy. 
  • Mushroom Tarts
    Pastry tarts and quiches are so simple to cook in an AGA as the pastry and filling can be cooked together. Use a dry non-stick frying pan to cook the mushrooms for maximum flavour. 
  • Halloumi and Chargrilled Pepper Summer Salad
    A substantial salad full of flavour, with everyone’s favourite squeaky cheese working beautifully with the smoky sweet peppers. A big bowl will go down a treat at a summer buffet or it’s a great dish for lunch in the office.
  • Speedy Chargrilled Chicken and Pesto Pasta
    This is a deceptively simple meal that can be thrown together in under 15 minutes, but looks beautiful on the plate. Pair with a glass of chilled white wine and this dish becomes the hero of impromptu entertaining.
  • AGA Fish and Chips
    The AGA is perfect for cooking Britain's favourite dish and you can even have it on a Sunday when the chippie's closed!
  • Christmas Pudding
    The Christmas pudding started life as a simple pottage; which over Yuletide people enhanced with expensive spices, like cinnamon and nutmeg.
  • Classic Victoria Sandwich
    The Victoria Sandwich, named after and a favourite cake of Queen Victoria, represents classic English baking and in our opinion should only be made with butter for the best flavour. I find it therapeutic to make it the traditional way once in a while, alternatively use a hand or stand mixer.
  • Thai Green Curry
    This curry is delicious as a vegetarian meal, however, if like a few people we know, dinner doesn’t count unless there’s meat involved, a diced chicken fillet can easily be added when frying...